The conference will provide an overview of current developments in the field of ALTERNATIVE PROTEINS: technologies, raw materials, applications, legal aspects, consumer acceptance.
Meet practitioners and decision makers from the international protein, food and feed industry, as well as academics and policymakers, in a creative atmosphere in Bremerhaven, one of Germany´s leading food and feed innovation hotspots.
Do you want to contribute to the conference and share your recent research?
Submit an abstract by the April 30, 2023.